Olive Bruschetta is a variant of the classic Italian appetizer featuring toasted slices of bread topped with a mixture of chopped olives, often combined with tomatoes, garlic, and herbs like basil or parsley. The olive mix is typically seasoned with olive oil, vinegar, and salt, creating a savory and slightly tangy topping. This dish is popular as a starter or snack, offering a flavorful and crunchy experience.