Kabab Iraqi, also known as Iraqi kebab, is a traditional dish featuring skewered and grilled meat, commonly made from minced lamb or beef mixed with spices like cumin, paprika, and sometimes sumac or cinnamon. The meat is often minced with onions and parsley, which helps in binding the mixture together. This mixture is then formed around skewers and grilled over an open flame. Iraqi kebabs are typically served with flatbreads, a variety of salads, and condiments like tahini or amba (a tangy mango pickle sauce).