Hummus Beiruti is a variation of traditional hummus, enriched with additional flavors and ingredients typical to Beirut’s culinary style. Alongside the classic components of chickpeas, tahini, lemon juice, and garlic, Hummus Beiruti includes more garlic than usual, plus green chilies and parsley. It’s often garnished with paprika, cumin, and a drizzle of olive oil, resulting in a spicy, vibrant version of the classic hummus dip. This dish is popular for its bold flavors and is served with pita bread or fresh vegetables for dipping.